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Perfect for The Bare Contessa’s tomato and orzo soup. Serve with crusty cheese croutons
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A classic from Stonewall Kitchen. Absolutely delicious served over homemade pasta
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Still our favourite; soft delicate sea salt flakes – sprinkle over caramel covered brownies or add a little extra crunch in salads
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It’s always fun to cheat, especially when the end result is as good as this. Fans of the Great British Bake-Off, will recognise the merits of a self-saucing pudding……Mary Berry, eat your heart out!
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Epicureans appreciate the intense flavour of this nectar from Modena. This is a great house gift that any hostess will welcome
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Once you have enjoyed the real thing, there is no going back. A great Sunday brunch treat over blueberry pancakes
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This oil from L’Olivier makes you appreciate that a good Extra Virgin Olive Oil makes all the difference to your cooking
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